Pearl Millet As an excellent source of fiber and starch contents, this Pearl Millet is extensively used to make bread and biscuit. Also, it is admired due to the presence of essential nutrients like methionine, B complex vitamins, folic acid, lecithin, potassium, manganese, zinc etc. Proper consumption of this millet helps to lower blood pressure and to reduce the risk of heart attacks & diabetes. Additionally, the offered millet is perfect for preparing porridge, cakes, muffins, cookies and other foodstuff. It is grown under suitable climatic conditions with the use of eco-friendly organic matter.
Rich in minerals and proteins
Easy to digest
Cures stomach ulcers
Cash Advance (CA), Cheque, Others
Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa